Lunch Menu
LUNCH |
| Soup of the Day & Salade Frisee with croutons, crispy bacon and poached egg $16 |
| Soup of the Day & Salade Nicoise with fresh, soya marinated, Tuna seared rare $16 |
| Omelette with Goat cheese and Parmesan & Tomato salad $16 |
| Charcuterie & Laitue Salade Traditional Cold cuts and house Patés, cornichons and onion jam served with Butter Lettuce salad, green onions and roasted hazelnuts $21 |
| Clams à la Provençale in white wine and butter sauce with shallots and garlic, House French Fries & organic greens salad $17 |
| Saffron Bourride with prawns, mussels and daily fish served with vegetables in aioli based fish stock and cream sauce & Mistral Dark Chocolate Mousse $18 |
| AAA Alberta New York steak grilled, House fries & Green salad $18 |
| Free range Chicken Breast served with Ratatouille & House french fries $19 |
| Daube de Boeuf Beef Cheeks in red wine stew, olives, mushrooms and seasonal vegetables & fresh pasta $18 |
